Introduce your baby to Banana and Apple Porridge, The recipe with world of flavors and Nutrient Rich wholesome and delicious option for baby's first foods. Packed with essential nutrients, this homemade porridge provides a perfect balance of sweetness and nutrition for your growing baby.

banana and apple porridge


  1. 1/2 cup rolled oats
  2. 1 ripe banana, mashed
  3. 1/2 apple, peeled, cored, and finely grated
  4. 1 cup water or breast milk
  5. 1/4 teaspoon cinnamon (optional for flavor)
  6. 1 teaspoon chia seeds (optional for added nutrition)

Serving Size & Cooking Time

Serves : 1 baby Preparation Time 5 minutes
Cooking Time : 10 minutes

Macros Information

Calories 120 per serving
Protein : 3g
Carbohydrates : 22g
Fat : 2g

Stepwise Cooking Instructions

  1. In a small saucepan, combine rolled oats and water or breast milk. Stir well to ensure there are no lumps.
  2. Place the saucepan over low to medium heat and bring the mixture to a gentle simmer.
  3. Cook the oats for about 57 minutes, stirring continuously, until the porridge thickens to your desired consistency.
  4. Add the mashed banana and grated apple to the porridge. Continue cooking for an additional 35 minutes until the fruits are soft and well incorporated.
  5. If using, sprinkle cinnamon over the porridge for added flavor. Stir to combine.
  6. Remove the porridge from heat and let it cool slightly before serving.
  7. For added nutrition, you can sprinkle chia seeds over the porridge just before serving.

Nutritional Benefits

This Banana and Apple Porridge is a nutrient powerhouse for babies. Bananas contribute natural sweetness and potassium, while apples offer dietary fiber and a dose of essential vitamins. Rolled oats provide complex carbohydrates for sustained energy, making it an ideal choice for growing little ones.


The combination of banana and apple introduces essential micronutrients such as vitamin C, potassium, and antioxidants. These nutrients support immune function, aid in digestion, and contribute to overall wellbeing during this crucial stage of development. Incorporate this NutrientRich Banana and Apple Porridge into your baby's diet to ensure a delicious and nourishing start to their solid food journey.

Expert Tips

  1. Introduce Ingredients Gradually: When starting solids, introduce one ingredient at a time to monitor any potential allergies or sensitivities. Begin with singlegrain cereals before incorporating fruits like banana and apple.
  2. Opt for Ripe Fruits: Ensure bananas are fully ripe for natural sweetness, and apples are finely grated for easy digestion. Ripe fruits are not only easier for babies to consume but also provide more nutrients.
  3. Choose Whole Oats: Opt for rolled oats over instant oats for a more nutrientdense option. Whole oats retain their natural fiber, providing better digestive support for your little one.
  4. Experiment with Texture: Gradually transition from smoother purees to slightly lumpier textures as your baby gets accustomed to solids. This helps in developing their chewing and swallowing skills.
  5. Monitor Baby's Response: Pay attention to your baby's cues during feeding. If they show signs of disinterest or discomfort, pause and try again later. Every baby is unique, and their preferences may evolve over time.
  6. Control Porridge Thickness: Adjust the thickness of the porridge based on your baby's preference. Add more liquid if your baby prefers a thinner consistency or cook longer for a thicker texture.
  7. Include Chia Seeds Mindfully: While chia seeds offer additional nutrition, introduce them gradually and ensure they are wellsoaked in the porridge to avoid any choking hazards. Chia seeds provide omega3 fatty acids, fiber, and protein.
  8. Temperature Matters: Ensure the porridge is at a suitable temperature for your baby before serving. Allow it to cool slightly to avoid any risk of burns or discomfort.
  9. Limit Added Sweeteners: Avoid adding additional sweeteners, such as honey or sugar, to your baby's porridge. The natural sweetness from bananas is sufficient, and introducing added sugars early is not recommended.
  10. Explore Flavor Variations: As your baby becomes accustomed to the basic porridge, consider adding a dash of vanilla extract or a sprinkle of nutmeg for subtle flavor variations.


In conclusion, our NutrientRich Banana and Apple Porridge for babies is a wonderful addition to your baby's diet, providing a blend of essential nutrients in a delicious and easily digestible form. Expert tips, such as introducing ingredients gradually and experimenting with textures, ensure a positive and nourishing experience for both you and your little one. As your baby explores the world of solids, this porridge offers a balance of flavors and nutrients critical for their growth and development. The combination of ripe banana, finely grated apple, and whole oats provides a wellrounded meal suitable for babies during their transition to solid foods.


  1. Can I use instant oats for baby porridge?
    Instant oats can be used, but whole oats are a more nutritionally dense option. Ensure they are wellcooked for easier digestion.
  2. When can I introduce chia seeds to my baby?
    Chia seeds can be introduced around 68 months. Soak them in the porridge to avoid any choking hazards and ensure they are welltolerated.
  3. Is this porridge suitable for babies with allergies?
    Always consult with a pediatrician if your baby has known allergies. Introduce new foods one at a time and monitor for any adverse reactions.
  4. Can I add breast milk or formula to the porridge?
    Yes, you can use breast milk or formula as a liquid base for the porridge. This adds familiar flavors and additional nutrients.
  5. What is the recommended serving size for a baby?
    Start with small portions, around 12 tablespoons, and adjust based on your baby's appetite. It's essential to focus on cues from your baby.
  6. Can I refrigerate leftover porridge for later use?
    It's best to prepare fresh porridge for each feeding. If leftovers are refrigerated, reheat them thoroughly and check for any changes in texture or smell.
  7. How often can I feed this porridge to my baby?
    Gradually include the porridge in your baby's diet, starting with once a day. Monitor their response and adjust the frequency based on their comfort and enjoyment.
  8. What can I do if my baby rejects the porridge?
    Babies may need time to adjust to new textures and flavors. Try again after a few days or explore different combinations to find what appeals to your baby.
  9. Can I use this porridge for babyled weaning?
    Yes, this porridge can be adapted for babyled weaning by adjusting the texture to suit your baby's developmental stage.
  10. At what age can I start introducing this porridge to my baby?
    This porridge is suitable for babies around 6 months of age as they begin their journey into solid foods. Always consult with your pediatrician before introducing new foods.

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